Easy Peanut Butter Cookies (Soft, Chewy Foolproof best 2026

Easy Peanut Butter Cookies (Ready in 20 Minutes)

If you’re craving something sweet but don’t want a complicated baking project, Easy Peanut Butter Cookies are the perfect solution. With simple ingredients and minimal prep time, these cookies deliver rich peanut butter flavor in every bite. Whether you are baking for family, guests, or just yourself, this recipe guarantees soft, chewy results.

The beauty of Easy Peanut Butter Cookies lies in their simplicity. You don’t need fancy equipment or hard-to-find ingredients. Most items are probably already in your kitchen.

Why You’ll Love These Easy Peanut Butter Cookies

There are countless cookie recipes online, but Easy Peanut Butter Cookies remain a classic favorite because:

They require basic pantry ingredients
They’re ready in under 20 minutes
They have a soft, chewy texture
They are beginner-friendly
They can be made gluten-free

These cookies are perfect for lunchboxes, tea-time snacks, or late-night cravings.

Ingredients for Easy Peanut Butter Cookies

To make about 18 cookies, you will need:

1 cup creamy peanut butter
½ cup granulated sugar
½ cup brown sugar
1 large egg
1 teaspoon vanilla extract
½ teaspoon baking soda
A pinch of salt

Optional add-ins:

Chocolate chips
Chopped peanuts
Sea salt flakes

These simple ingredients create the perfect batch of Easy Peanut Butter Cookies every time.

How to Make Easy Peanut Butter Cookies

Step 1: Preheat the Oven

Preheat your oven to 350°F (175°C). Line a baking sheet with parchment paper.

Step 2: Mix the Dough

In a mixing bowl, combine peanut butter, sugars, egg, vanilla extract, baking soda, and salt. Stir until smooth and fully combined.

Step 3: Shape the Cookies

Roll the dough into small balls and place them on the baking sheet. Use a fork to gently press down and create the classic crisscross pattern.

Step 4: Bake

Bake for 8–10 minutes. The edges should be lightly golden while the centers remain soft.

Step 5: Cool

Allow the cookies to cool on the tray for 5 minutes before transferring to a wire rack.

That’s it! Easy Peanut Butter Cookies are ready to enjoy.

Tips for Perfect Easy Peanut Butter Cookies

To ensure bakery-style results:

Use room temperature egg for better mixing
Do not overbake; cookies continue cooking after removal
Let them cool fully for best texture
Use natural peanut butter only if well-stirred

Following these tips guarantees soft and chewy Easy Peanut Butter Cookies every time.

Texture & Flavor Profile

These Easy Peanut Butter Cookies are:

Soft in the center
Slightly crisp at the edges
Rich in nutty flavor
Perfectly sweet

If you prefer crunchy cookies, bake for an extra 1–2 minutes.

Variations You Can Try

Once you master Easy Peanut Butter Cookies, you can experiment with:

1. Chocolate Chip Version

Add ½ cup chocolate chips for a classic twist.

2. Keto Version

Replace sugar with a low-carb sweetener to make a keto-friendly version.

3. Stuffed Cookies

Add a small piece of chocolate inside each dough ball before baking.

These variations make Easy Peanut Butter Cookies even more exciting.

Storage Instructions

Store Easy Peanut Butter Cookies in:

An airtight container at room temperature for up to 5 days
The refrigerator for up to 10 days
The freezer for up to 3 months

To freeze, place parchment paper between layers to prevent sticking.

Nutritional Overview

Each cookie typically contains:

Moderate carbohydrates
Healthy fats from peanut butter
Small amount of protein
No artificial preservatives

Because Easy Peanut Butter Cookies rely mainly on peanut butter, they offer a richer nutritional profile compared to many traditional cookies.

Frequently Asked Questions

Can I make Easy Peanut ButterCookies without flour?

Yes! This recipe naturally contains no flour, making it gluten-free.

Why are my cookies crumbly?

They may be overbaked. Remove them when centers are still soft.

Can I use crunchy peanut butter?

Absolutely! It adds extra texture and nutty crunch.

Can I reduce sugar?

Yes, but reducing sugar may slightly change texture and sweetness balance.

Final Thoughts

Easy Peanut Butter Cookies are a timeless treat that never goes out of style. They are simple, quick, and packed with rich peanut butter flavor. Whether you’re an experienced baker or just starting out, this recipe delivers reliable results every time.

Bake a batch today and enjoy warm, homemade Easy Peanut Butter Cookies with a glass of milk or a cup of tea. Once you try them, they may become your go-to cookie recipe for every occasion. 🍪🥜