Keto Fruit Pizza Cookies – Low-Carb Sugar-Free Dessert Recipe

Keto Fruit Pizza Cookies – The Perfect Low-Carb Dessert

If you’re looking for a dessert that is both beautiful and keto-friendly, these Keto Fruit Pizza Cookies are exactly what you need. With a soft shortbread-style crust, creamy whipped frosting, and vibrant fresh berries on top, this recipe turns a classic fruit pizza into a low-carb masterpiece.

Traditional fruit pizza cookies are loaded with sugar and white flour, making them unsuitable for anyone following a ketogenic lifestyle. However, these Keto Fruit Pizza Cookies use almond flour, coconut flour, and a sugar-free sweetener to keep carbs low while maintaining incredible flavor and texture.

Whether you serve them for brunch, a summer gathering, or as a weeknight treat, these Keto Fruit Pizza Cookies are guaranteed to impress.

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Why You’ll Love Keto Fruit Pizza Cookies

  • Low-carb and keto-approved

  • Naturally gluten-free

  • Refined sugar-free

  • Perfect for holidays and parties

  • Beautiful presentation

  • Only 115 calories per cookie

Each bite of these Keto Fruit Pizza Cookies delivers buttery richness, smooth cream cheese frosting, and the refreshing sweetness of fresh berries.


Ingredients for Keto Fruit Pizza Cookies

Dough Ingredients:

  • 4 oz cold salted butter, cut into pieces

  • 1 cup almond flour

  • 1/3 cup coconut flour

  • 1/3 cup keto-friendly sweetener

  • 2 teaspoons gelatin

  • 1 teaspoon vanilla extract

Topping Ingredients:

  • 3 oz cream cheese, softened

  • 2 tablespoons powdered keto sweetener

  • 1–2 teaspoons half and half

  • 1/2 teaspoon vanilla extract

  • Fresh berries (strawberries, blueberries, raspberries)

These simple ingredients make Keto Fruit Pizza Cookies rich, flavorful, and perfectly textured.


How to Make Keto Fruit Pizza Cookies

Step 1: Preheat the Oven

Preheat your oven to 350°F (175°C). Line a baking sheet with parchment paper.

Step 2: Prepare the Dough

In a food processor, combine butter, almond flour, coconut flour, sweetener, gelatin, and vanilla. Pulse until a uniform dough forms.

The gelatin helps give Keto Fruit Pizza Cookies a soft yet sturdy texture.

Step 3: Shape the Cookies

Divide the dough into 10 equal balls. Place them on the prepared baking sheet. Use the bottom of a glass lightly coated with sweetener to press each ball into a 2.5-inch circle.

If needed, gently shape the edges with your fingers.

Step 4: Bake

Bake for 14–16 minutes, or until lightly golden around the edges. Allow the cookies to cool completely before adding frosting.

Cooling is essential to prevent the topping from melting on your Keto Fruit Pizza Cookies.

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Making the Cream Cheese Frosting

Using an electric mixer, whip the softened cream cheese until light and fluffy. Add powdered sweetener and mix well. Slowly add half and half (1 teaspoon at a time) until spreadable. Stir in vanilla extract.

Spread the frosting evenly over the cooled cookies.


Add the Fresh Berries

Top each cookie with fresh berries of your choice. Strawberries, blueberries, and raspberries work beautifully on Keto FruitPizza Cookies.

The colorful fruit makes these cookies look like mini fruit pizzas while keeping them low in net carbs.

Store in the refrigerator until ready to serve.


Nutrition Information (Per Cookie)

  • Calories: 115

  • Total Fat: 10g

  • Protein: 3g

  • Total Carbohydrates: 6g

  • Net Carbs: 3–4g

These Keto FruitPizza Cookies fit perfectly into a ketogenic meal plan.


Tips for Perfect Keto Fruit Pizza Cookies

  • Use cold butter for the best dough texture.

  • Do not overbake; they should be lightly golden only.

  • Let cookies cool fully before frosting.

  • Use finely ground sweetener to avoid a gritty texture.

  • Store leftovers in the refrigerator for freshness.

Following these tips ensures your Keto FruitPizza Cookies turn out soft, creamy, and delicious every time.


Variations of Keto Fruit Pizza Cookies

1. Chocolate Version

Add 1 tablespoon cocoa powder to the dough for chocolate Keto FruitPizza Cookies.

2. Lemon Twist

Add lemon zest to the frosting for a bright citrus flavor.

3. Dairy-Free Option

Use dairy-free cream cheese and coconut cream instead of half and half.

No matter how you customize them, Keto FruitPizza Cookies remain low in carbs and full of flavor.

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When to Serve Keto Fruit Pizza Cookies

  • Summer parties

  • Birthday celebrations

  • Holiday brunch

  • Mother’s Day dessert

  • Keto potlucks

  • Afternoon snack

These elegant Keto FruitPizza Cookies are perfect for any occasion.


Frequently Asked Questions (FAQ)

1. Are Keto Fruit Pizza Cookies really low-carb?

Yes, these Keto Fruit Pizza Cookies use almond flour and sugar-free sweeteners, keeping net carbs low.

2. Can I freeze Keto Fruit Pizza Cookies?

You can freeze the cookie base without frosting. Add the cream cheese and berries after thawing.

3. What berries are best for Keto Fruit Pizza Cookies?

Strawberries, blueberries, and raspberries are excellent low-carb options.

4. Can I make Keto Fruit Pizza Cookies ahead of time?

Yes, prepare the cookies in advance and frost them the day you plan to serve.

5. How long do Keto Fruit Pizza Cookies last?

Store in the refrigerator for up to 4 days in an airtight container.


Final Thoughts

These Keto Fruit Pizza Cookies are proof that following a ketogenic diet doesn’t mean giving up beautiful desserts. With a buttery shortbread base, creamy frosting, and fresh berries, they are as delicious as they are eye-catching.

If you’re searching for a crowd-pleasing, low-carb treat, these Keto FruitPizza Cookies should be at the top of your list. Easy to make, naturally gluten-free, and completely sugar-free, they are the perfect balance of indulgence and healthy eating.

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